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Umhlahlandlela wabaqalayo wokunambitha iwayini

2024-06-20

1. Ukubuka Umbala

Ukubuka umbala kuhilela ukubheka umbala wewayini, obala, kanye ne-viscosity. Beka ingilazi kungemuva elimhlophe noma elimpunga ngokukhanyayo, litshekise ngamadigri angu-45, bese ubheka ukusuka phezulu kuye phansi. Iwayini elimhlophe liba mnyama ngokukhula, liguquke libe yigolide noma inhlaka, kuyilapho iwayini elibomvu liyakhanya, livamise ukugudluka lisuka ku-ruby elibomvu libebomvu kwetiye.

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2. Ukuhogela Iphunga

Ngalesi sigaba, hlukanisa amaphunga abe yizigaba ezintathu eziyinhloko:

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  • Izinhlobonhlobo ze-Aromas:Itholakala kumagilebhisi ngokwawo, njengamanothi anezithelo noma ezimbali.
  • I-Fermentation Aromas:Okuhlobene nenqubo yokuvutshelwa, okuhlanganisa amakha athathwe imvubelo njenge-cheese rind noma amagobolondo amantongomane.
  • Amafutha Aguga:Ithuthukiswe ngesikhathi sokuguga emabhodleleni noma emiphongolweni, njenge-vanilla, amantongomane, noma ushokoledi.

3. Nambitha

Ukunambitha kuhilela izinyathelo ezintathu:

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  • I-Acidity:I-asidi yemvelo iyahlukahluka kuye ngohlobo lwamagilebhisi kanye nezimo zokukhula.

  • Ubumnandi:Kuqinisekiswe olwangeni kunokuba kutholwe iphunga.

  • Ukwakheka:Kubonwa ngokuqukethwe kotshwala nama-tannins, asukela kokuqinile kanye ne-astringent kuya ebushelelezi.

  • Ukunambitha:Kubhekisela ekuzwaneni okuhlala emlonyeni ngemva kokugwinya, okuhlukaniswe ngaphambili, phakathi, nangemuva kokunambitha.

4. Ukuhlola

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Imindeni enephunga elimnandi:Izigaba zihlanganisa izimbali, izithelo, amakhambi, okubabayo, nokunye; ukwenza lula izincazelo ezinemininingwane kuqinisekisa ukuvumelana.

Ukuvumelana:Hlola ikhwalithi ngamagama anjengamaholoholo, amaphakathi, noma amahle ngokususelwe ekuthungeni nasekuxakakeni.

Umuzwa onembile:Hlola ikhwalithi ngokubukeka ngaphambi kokunambitha, uphawule ukucaca nobumsulwa.

Ukuqina:Chaza amandla usebenzisa amatemu afana nokukhanya noma aqinile, asuselwe kusisho esimnandi.

Amaphutha:Thola izinkinga ezifana ne-oxidation (okudala, okuphekiwe) noma ukunciphisa (i-sulfuric, ebolile).


Lo mhlahlandlela uthuthukisa ukuqonda kwakho ngokunambitha iwayini, uqinisekisa ukuthi uzulazula ngokuzethemba ukunambitheka noma imicimbi ngokuhlaziya okunokuqonda.