Mitundu 16 ya mphesa zofiira kwambiri padziko lonse lapansi

1. Barbera

Dziko Loyambira: Italy

Zolemba za chitumbuwa, maula, mabulosi akutchire ndi duwa. Wolimidwa kwambiri ku Italy, ndi vinyo wathunthu wokhala ndi acidity yambiri komanso tannin yochepa, ndipo nthawi zambiri amaphatikiza mitundu ina ya mphesa.

2. Brunello

Dziko Loyambira: Italy

Khalidwe: Sangiovese ndi dzina lachikhalidwe ku Italy. Zimagwira ntchito bwino m'minda yamphesa ya Montalcino ku Tuscany, Italy, ndipo ndi yotchuka kwambiri chifukwa cha vinyo wake wa Brunello di Montalcino.

3. Cabernet Franc

Dziko Loyambira: France

Makhalidwe: Mitundu yambiri ya Cabernet franc ngati mphesa zosakanikirana, zomwe zimabzalidwa ku France's Loire Valley, ku United States, California, New York ndi madera ena padziko lapansi. Cabernet Franc ili pakati pa kuwala ndi thupi lapakati, ndi fungo lodziwika bwino, lomwe nthawi zambiri limatchedwa pensulo lead, fruity molunjika kuposa cabernet Sauvignon, ndipo nthawi zina ndi zolemba za zitsamba.

4. Cabernet Sauvignon

Dziko Loyambira: France

Zofunika: Mtundu wakuya, kukoma kwambiri, tannins wolemera, kawirikawiri tsabola wobiriwira ndi zipatso zakuda (monga black currant, maula, chitumbuwa chakuda, mabulosi, etc.) fungo, thupi lolemera, vinyo wamphamvu.

5. Kukoma mtima

Dziko Loyambira: Italy

Makhalidwe: Uwu ndi mtundu wa mphesa zofiira zofiira zoyamba ndi zotsika, zomwe zimamera makamaka m'zigawo za Cuneo ndi Alessandria m'chigawo cha Piemonte kumpoto chakumadzulo kwa Italy. Vinyo wopangidwa kuchokera ku mapichesi ndi wofewa komanso wozungulira, wamtengo wapatali komanso wonunkhira, nthawi zambiri amakhala ndi liquorice ndi zolemba za amondi. Imakalamba nthawi yocheperako kuposa Barbera ndi Nebbiolo.

6. Yaing'ono

Dziko Loyambira: France

Mawonekedwe:Vinyos zopangidwa kuchokera ku mphesa za Camry nthawi zambiri zimakhala zokongola za violet kapena purplish-pinki, zokhala ndi tannin yochepa kwambiri, thupi lopepuka, fungo la zipatso, zatsopano ndi zachilengedwe, zoyenera kumwa achinyamata. Ndi mtundu wa mphesa zofiira zomwe amapangira vinyo wapadera wa Beaujolais Nouveau.

7. Grenache

Dziko Loyambira: Spain

Zolemba: Zolemba za red currant, mabulosi abulu, chitumbuwa ndi maula. Amapanga vinyo wonyezimira, wonyezimira, wonyezimira yemwe amapanga tofi ndi zokometsera zachikopa akamakalamba. Mitunduyi imabzalidwa ku Spain ndi California, koma imadziwika kwambiri ku Rhone Valley ku France, komwe nthawi zambiri imasakanizidwa ndi Muhewhite kapena syrah.

8. Malbec

Dziko Loyambira: France

Zolemba: Zolemba za red currant, blackcurrant, mabulosi abulu, maula, mkungudza, licorice, clove ndi utsi. Mitundu yamphesa yofiira yomwe idadziwika kale ku Bordeaux. Koma ngakhale kuti ku Bordeaux sikunali koyanjidwa, machitidwe ake ochititsa chidwi ku Argentina adamupatsa mwayi watsopano.

Mitundu 16 ya mphesa zofiira kwambiri padziko lonse lapansi

Chithunzi chojambula: www.winesofargentina.org

9. Merlot

Dziko Loyambira: France

Makhalidwe: Nthawi zambiri amakhala ndi zokometsera zofiira (sitiroberi, maula ofiira, chitumbuwa, ndi zina zotero), zodzaza thupi, zapakati mpaka zotsika acidity, mowa wambiri, ma tannins ofewa, okhutira. Pamene merlot wacha kwambiri, vinyo amathanso kutenga zipatso ndi chokoleti.

10. Mourvedre

Dziko Loyambira: Spain

Zolemba: Zolemba za rasipiberi, mabulosi abulu, mabulosi, prune, truffle ndi paini. Inayambira ku Rhone Valley ku France, ndipo tsopano ikudziwika bwino ku California ndi madera ena a United States. Nthawi zambiri amaphatikizidwa ndi Syrah ndi Grenache, amadziwika kuti Grenache - Syrah - Muhewaite (GSM).

11. Nebbiolo

Dziko Loyambira: Italy

Mawonekedwe: Kukoma kwa rasipiberi, redcurrant, mabulosi abulu, chitumbuwa, duwa, violet, truffle, kusuta, chokoleti ndi tsabola.

12. Pinot Noir

Dziko Loyambira: France

Mawonekedwe: Mtundu wopepuka, tannin wokhazikika amakhala wochepa, nthawi zambiri amakhala ndi kukoma kwa zipatso zofiira (sitiroberi, rasipiberi, chitumbuwa, ndi zina).

13. Sangiovese

Dziko Loyambira: Italy

Mawonekedwe: Kununkhira kwa sitiroberi, rasipiberi, currant, prune, paini, licorice ndi utsi. Amalimidwa makamaka ku Italy.

14. Syrah kapena Shirazi

Dziko Loyambira: France

Mawonekedwe: Shiraz ali ndi mtundu wakuya, tannin wapakati ndi asidi, thupi lathunthu, nthawi zambiri ndi zipatso zakuda (monga mabulosi akukuda, blackcurrant) ndi zokometsera za chokoleti chakuda. M'madera otentha kwambiri, vinyo wa syrah amakhala ndi zokoma za chokoleti kuposa tsabola ndi zonunkhira. M'madera otentha, vinyo wa syrah amawonetsa kutsekemera komanso kucha.

15. Tempranillo

Dziko Loyambira: Spain

Mawonekedwe: Kukoma kwa rasipiberi, mabulosi abulu, mabulosi, chitumbuwa, prune, paini, licorice, sinamoni, masamba a clove, chikopa, chokoleti ndi utsi. Ndi mtundu wodziwika kwambiri wa mphesa zofiira ku Spain.

16. Zinfandel

Dziko Loyambira: Croatia

Mawonekedwe:Vinyoopangidwa kuchokera ku Zinfandel wokhala ndi mowa wambiri, ma tannins ofewa, kukoma kokoma, ndi kukoma kwa mabulosi. Fungo lodziwika bwino limaphatikizapo sitiroberi, rasipiberi, mabulosi abulu, chitumbuwa, prune, mkungudza, sinamoni, chikopa, caramel ndi chokoleti chakuda. Tsopano amalimidwa makamaka ku California.